Hamwe niterambere ryiterambere ryikoranabuhanga ryubuhinzi, ikoreshwa rya pariki mu musaruro wubururu ryarushijeho kwiyongera.Inzuntabwo itanga gusa ibidukikije bikura neza ahubwo inazamura umusaruro nubwiza bwubururu. Iyi ngingo izasesengura uburyo bwo guhitamo ubwoko bukwiye bwa pariki nuburyo bwo kugenzura ibipimo by’ibidukikije muri pariki kugira ngo bikemure ibihingwa by’ubururu.
Guhitamo Ubwoko Bwiza bwa Greenhouse
Iyo uhisemo ubwoko bwa pariki, ni ngombwa gusuzuma ibikenerwa byikura ryubururu hamwe nikirere cyaho. Hano hari ubwoko bumwe bwaparikin'ibiranga:
Green Ikirahuri kibirahure:Ikirahureparikitanga urumuri rwiza cyane, rukora ubururu busaba urumuri rwinshi. Nyamara, ibiciro byubwubatsi biri hejuru cyane, kandi bisaba kubungabungwa buri gihe.
●Inzu ya Plastike:Ibiparikibirahendutse kandi bitanga urumuri rwiza, bigatuma biba byiza murwego rwo guhinga ubururu bunini. Ikibi ni uko bitaramba kandi bisaba gusimbuza buri gihe firime.
●Inzu ya Plastike:Ibiparikibirahendutse kandi bitanga urumuri rwiza, bigatuma biba byiza murwego rwo guhinga ubururu bunini. Ikibi ni uko bitaramba kandi bisaba gusimbuza buri gihe firime.
Kugenzura Ibidukikije Ibidukikije muriInzuguhinga Blueberry
Kugirango ukure neza neza ubururu muri apariki, ni ngombwa kugenzura neza ibipimo byingenzi bikurikira bidukikije.
Ubushyuhe:Ubushyuhe bwiza bwo gukura kwubururu ni 15-25 ° C (59-77 ° F). Ubushyuhe burashobora gutegekwa hakoreshejwe ibikoresho byo gushyushya hamwe na sisitemu yo guhumeka kugirango igumane intera nziza. Ubushuhe burashobora gukoreshwa mugihe cimbe kugirango ubushyuhe buzamuke, mugihe guhumeka hamwe ninshundura bishobora gufasha kugabanya ubushyuhe mugihe cyizuba.
Ubushuhe:Ubururu busaba ubushuhe buri hejuru, hamwe nubushuhe bwiza bwa 60-70%. Ubushuhe burashobora kugenzurwa hifashishijwe ibimera noguhumanya ibidukikije kugirango bibungabunge ibidukikije bikwiye. Gukurikirana buri gihe urwego rwubushuhe birakenewe kugirango wirinde ingaruka mbi ziterwa nubushuhe bukabije cyangwa buke.
Umucyo:Ubururu bukenera urumuri ruhagije, byibuze byibuze amasaha 8 yumucyo kumunsi. Amatara yinyongera arashobora gushyirwaho muriparikikwagura urumuri, kwemeza ubururu bwakira urumuri ruhagije. Guteganya neza urumuri ni ngombwa kugirango wirinde ingaruka mbi zituruka kumucyo udahagije cyangwa ukabije.
Concent Kwibanda kuri Dioxyde de Carbone:Ubururu busaba urwego runaka rwa karuboni ya dioxyde de carbone kugirango ikure, hamwe na 800-1000 ppm. Amashanyarazi ya karubone arashobora gukoreshwa muriparikikugenzura urwego rwa CO2, guteza imbere fotosintezeza no kuzamura umusaruro nubwiza.
Muri rusange, ukoresheje aparikikugenzura ubushyuhe, ubushuhe, urumuri, hamwe na karuboni ya dioxyde yibice bitandukanye byikura birashobora kuzamura cyane umusaruro nubwiza bwubururu. Niba ufite ikibazo kijyanye no guhitamo ubwoko bwiza bwaparikiguhinga ubururu, wumve neza.
Imeri:info@cfgreenhouse.com
Terefone: (0086) 13550100793
Igihe cyo kohereza: Kanama-30-2024
