Greenhouses nibikoresho byingenzi kubahinzi benshi nabakora ubuhinzi benshi, bagura ibihe byiyongera kandi bigatuma ibidukikije byiza kubimera. Ariko kugirango ibihingwa byawe biteze imbere, kugenzura ubushyuhe imbere muri parike yawe ni ngombwa. None, ni ubuhe bushyuhe bwiza bwo kubungabunga muri parike yawe? Reka twinjire mubisobanuro kandi twige uburyo bwo kubika icyatsi cyawe ku bushyuhe bwiza bwo kuzamura ibihingwa bizima!


1. Umunsi w'iminsi n'amajoro ya nijoro
Ubushyuhe bwa Greenhouse mubisanzwe bugabanijwemo amanywa nibipimo byijoro. Ku manywa, intego y'ubushyuhe bwa 20 ° C kugeza 30 ° C (68 ° F kugeza 86 ° F). Ibi bizashishikariza fotosintes nziza, kandi ibihingwa byawe bizakura byihuse kandi bikomeye. Kurugero, niba urimo gukura inyanya, gukomeza uru rutonde bazafasha kubyara amababi manini, ubuzima bwiza kandi imbuto.
Mwijoro, ubushyuhe burashobora kugabanuka kuri 15 ° C kugeza kuri 18 ° C (59 ° F kugeza 64 ° F), yemerera ibihingwa kuruhuka no kubungabunga ingufu. Kubigereki yamababi nka salitusi, ubu bushyuhe bwa gukonjesha nijoro bufasha amababi gukomeza gukomera no kwiyongera aho kwiyongera cyane cyangwa kurekura cyane cyangwa kurekura.
Kubungabunga itandukaniro ryubushyuhe bwijoro-nijoro rifasha ibimera gukomeza gukura neza no kwirinda guhangayika. Kurugero, mugihe ukura inyanya cyangwa urusenda, ushimangira amajoro akonje atera urugwiro n'imbuto.
2. Guhindura ubushyuhe ukurikije ibihe
Mu gihe cy'itumba, ubushyuhe bwa Greenhouse bugomba kubikwa hejuru ya 10 ° C (50 ° F), nkuko ikintu cyo hasi gishobora guteza akaga no kwangiza ibihingwa byawe. Abafite icyatsi kinini bakoresha uburyo "Ububiko bwubushyuhe", nk'amazi cyangwa amabuye manini, kugirango babike ubushyuhe ku manywa akayirekura buhoro buhoro, bafasha kubungabunga ubushyuhe. Kurugero, mugihe cy'amezi akonje, inyanya birashobora kungukirwa n'ingamba zo kugumana ubushyuhe, gukumira ibyangiritse ku mababi.
Mu ci, Greenhouses ikunda gushyuha vuba. Ni ngombwa gufata ingamba zo gukonjesha ibintu, nko gukoresha abafana cyangwa ibikoresho byiza. Gerageza kutareka ubushyuhe burenga 35 ° C (95 ° F), kuko ibi bishobora kuganisha ku guhangayika, bigira ingaruka kumiti yindwara. Kubihingwa bikonje nka salituce, epinari, cyangwa kale, ni ngombwa kugirango ubushyuhe buri munsi ya 30 ° C (86 ° F) kugirango badashobora kwiyemeza (indabyo imburagihe) kandi ukomeze ubuziranenge.
3. Ubushyuhe bukeneye ibimera bitandukanye
Ntabwo ibimera byose bifite ubushake buke bwubushyuhe. Gusobanukirwa buri kintu cyiza cya giteme kigufasha gucunga neza icyatsi cyawe neza:
* Inyanya na Peppers: Ibi bihingwa bihebuje bitera imbere mubushyuhe hagati ya 24 ° C kugeza 28 ° C (75 ° F kugeza 8 ° C (75 ° F kugeza 8 ° F kugeza kumanywa, hamwe nubushyuhe bwa nijoro hafi ya 18 ° C (64 ° F (64 ° F (64 ° F). Ariko, niba ubushyuhe burenze 35 ° C (95 ° F) kumunsi, birashobora kuganisha ku rubito rukagabanya umusaruro w'imbuto.
* Imyumbati: Bisa ninyanya na pepper, imyumbati ihitamo ubushyuhe bwumunsi hagati ya 22 ° C kugeza ku ya 26 ° C (72 ° F kugeza 7 ° F kugeza 79 ° F kugeza kuri 7 ° C (64 ° F). Niba ubushyuhe bugabanuka cyane cyangwa bushyushye cyane, ibihingwa byimbuto birashobora gushimangirwa, biganisha ku muhondo cyangwa gukura ku buryo.
* Ibihingwa bikonje-ibihe: ibihingwa nka salinace, epinari, na kale bakunda ibihe byiza. Ubushyuhe bwumunsi 18 ° C kugeza kuri 22 ° C (64 ° F kugeza 72 ° F) nubushyuhe bwa nijoro nka 10 ° C (50 ° F (50 ° F (50 ° F (50 ° Ibikorwa bikonje bifasha ibihingwa bikomeza guhubuka kandi uburyohe, aho gusebanya cyangwa gusharira.
4. Gucunga ubushyuhe
Nkuko ibihe bihinduka, ubushyuhe imbere ya parike yawe bizahindagurika. Hano hari inama nke zo gufasha gucunga ubushyuhe neza:
* Abafana no guhumeka: Umwuka ukwiye ufasha gukumira kwiyubaka gukabije, cyane cyane mugihe cyizuba. Niba icyatsi cyawe gihuye nizuba ryizuba, ukoresheje abafana no gufungura ibirango bizakomeza kwipimisha, birinda kwishyurwa.
* Ibikoresho bihebye: Gushyira ibikoresho byiza, nkimyenda yigicucu, irashobora gufasha gukonjesha parike mugihe gishyushye. Kubwana bwamababi, umwenda wa 30%% nibyiza, ukomeza ubushyuhe murwego rwo kurinda ibihingwa mubushyuhe.
* Ububiko bwubushyuhe: Gukoresha ibikoresho nkibibarizo byamazi cyangwa amabuye manini imbere muri parike irashobora gukurura ubushyuhe kumanywa akayirekura buhoro nijoro. Ibi ni ingirakamaro cyane mugihe cyitumba kugirango ugabanye ibiciro bishyuha mugihe ukomeje ubushyuhe buhamye.
. Ibi bifasha gukomeza ibintu byiza byo gukura kw'ibimera nta mva ahoraho.

5. Gukurikirana ubushyuhe buri gihe
Buri gihe ukurikirana ubushyuhe imbere yicyatsi cyawe ni ngombwa mugukomeza ibidukikije byiza. Koresha uburyo bwa kure bwo gukurikirana ubushyuhe kugirango ukurikirane amanywa nubushyuhe bwijoro. Ibi birashobora kugufasha kumenya imiterere no gukurikiza ibikenewe mbere yigihe.
Abahinzi b'inararibonye bakunze gukoresha ibiti byigituba kugirango bakurikirane buri munsi kandi bikaba bishobora kubafasha guhindura ibidukikije bya parike bikora. Nukumenya igihe ubushyuhe bukunda gucika, urashobora gushyira mubikorwa ingamba zo gukonjesha, nko gufungura ibisigazwa cyangwa ukoresheje umwenda wigicucu, kugirango wirinde guhangayikishwa nubushyuhe kubihingwa byawe.
Kugumana ubushyuhe bwiburyo muri parike yawe nurufunguzo rwo gukura ibihingwa bizima. Ubushyuhe bwiminsi hagati ya 20 ° C kugeza 30 ° C (68 ° F kugeza 86 ° F) Ubushyuhe bwa nijoro hagati ya 15 ° C kugeza kuri 18 ° C) bitera ibidukikije bikura neza. Ariko, guhinduka bigomba gukorwa bishingiye kuri shampiyona nibikenewe byihariye byibimera urakura. Mugukoresha bumwe muri ubwo buryo bwo gucunga ubushyuhe bworoshye, urashobora gukomeza pariki yawe umwaka wose.
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Igihe cyohereza: Nov-19-2024