Ku bijyanye no gukama ibipimo, ubushyuhe nibintu byose. Imbeho cyane, kandi ushobora guhura nubutaka; Birashyushye cyane, kandi ugabanya imbaraga. None, ni ubuhe bushyuhe bukonje cyane bwo kumisha urumogi? Reka dusuzume ibintu byakomezi byumye kugirango tumenye ko ubikora neza.
Ubumenyi bw'urumogi bwumutse
Urumogi rwumye ni impirimbanyi nziza yubushyuhe nubushuhe. Ubushyuhe bwiza bwuruganda rwumisha urumogi mubisanzwe hagati ya 60-70 ° F (15-21 ° C). Uru rutonde ni ngombwa mu kubungabunga tegenne ya giter nagabinoide, ishinzwe impumuro nziza, uburyohe, n'ingaruka.
Ingaruka z'ubushyuhe buke cyane
Kuma urumogi ku bushyuhe buri munsi ya 60 ° F (15 ° C) birashobora kudindiza inzira igitangaje. Buhoro buhoro byongera ibyago byo kubumba no gukura kwa bagiteri bitewe nubushuhe burebure. Byongeye kandi, niba urumogi rutaramye neza, rushobora kuganisha ku kunuka no kuryoherwa, nikimenyetso cyibintu.
Ubushuhe no Kwishushanya
Kurenga ubushyuhe, ubushuhe n'umuyaga bikina inshingano zikomeye muburyo bwo kumisha. Urwego rwiza rwa llhudity rugomba kubungabungwa hagati ya 45-55%. Uru rutonde rufasha gukumira urumogi kuva kumisha vuba cyangwa buhoro buhoro. Umwuka ukwiye uremeza ko ubushuhe bukuweho mu maduhutse, birinda ubumuga no kubungabunga ubuziranenge.
Ingaruka z'ubushyuhe buke ku bwiza
Urumogi rwumye ku bushyuhe munsi yicyiciro cyiza gishobora gutsinda ibizamini byibirimo byambere, ariko birashobora kuba mubyiciro bya microbial mugihe cyo kubika mugihe cyo kubika niba ibirimo byimbere biri hejuru cyane. Ibi birashobora guhungabanya umutekano nubwiza bwibicuruzwa byanyuma.
● # urumogi rwumye ubushyuhe
● # gukumira mold muri urumogi
● # igituba trichomes no kumisha
● # ubushuhe kugenzura urumogi
● # imiterere yo kumisha agaciro kuri urumogi
● # gukiza urumogi 101
Murakaza neza kugirango ugire ikindi kiganiro kuri twe.
Imeri:info@cfgreenhouse.com
Igihe cya nyuma: Jan-15-2025
